In an era of climate change and food security challenges, the University of Ilorin Plantation stands as a beacon of sustainable agricultural practices. Spread across 616 hectares, the plantation incorporates modern techniques to maximize productivity while minimizing environmental impact.

From the cultivation of teak for premium timber to sugarcane for industrial uses, each crop is nurtured with care. Additionally, Jatropha, a key resource for biodiesel, positions the plantation as a contributor to renewable energy solutions.

By combining innovation with sustainability, the plantation not only supports academic research but also contributes to the local economy. Explore how these initiatives pave the way for a greener future.